Friday, May 2, 2008

Quick Thalipeth

Inspired by one of the food blog , I tried a variation for Aryan. I love this one , for its super quick , needs nothing thats not at home all the time, completely healthy and even I love the taste. I can serve it for breakfast or pack it for snacks , its an all time favourite.

Here we go !

Wheat Flour - 1 tbsp
Gram Flour(Besan) - 1 tbsp
Finely Chopped Onion - 1tsp
Finely Chopped Tomato - 1/2 small size
Finely grated Carrot - 1 tbsp
A Pinch of salt
Chilli power - If the kid likes
Chopped Coriander leaves (Subject to availability)
Oil - 1 tsp

  1. Mix wheat and gram flour in water to make a smooth paste.
  2. Add salt ,coriander leaves and carrots.
  3. Heat little oil on a non-stick tava and spread the paste like a dosa.
  4. Sprinkle onion and tomato and roast on both sides.
An instant healthy breakfast is ready!


~nm said...

Shall try this tomorrow morning for breakfast or probably in the evening today itself!

Pixie said...

lovely! :-)

will try this out for breakfast tomorrow and let u know...

PG said...

That's a good recipe for an eggless pancake! I'll try it out with zuchini and carrots maybe, as Rishab does not like onion and tomatoes at all.

PG said...

BTW, what is th origin of the name (Thalipeth)?

Swati: Sugarcraft India said...

Thanks for leaving a trail on my blg and lading me to yours. I will shortly write to you about your queries in a mail..

Do keep in touch and will surely stop by here frequently for exciting recipes !!!

Swati said...

~nm , Pixie : Let me know how it turned out :)

pg : Thalipeth is a multigrain Roti , recipe of Maharashtra. The blog where I read similiar recipe called it Thalipeth. So I retained the name :)

~nm said...

Swati: Didn't try it yet. Instead our saturday breakfast was of roasted aloo sandwiches! :D