Monday, February 8, 2010

Potato , Soya Bean Cutlets !

A friend told this recipe and we tried this yesterday !

Ingredients

Potatos - 2 , boiled and grated
Soya Nuggets - 8
chopped Coriander leaves - 1 tsp
Coriander powder - 0.5 tsp
Garam Masala - 0.5 tsp
Salt , red chilli powder to taste


Steps

1. Wash Soya Nuggets and soak them in boiling water for 2-3 minutes. Squeeze and drain all the water amd mash them.
2. Mix all the ingredients and make small patties. you can make them round or oval.
3. Keep them in freezer for 10 minutes.
4. Shallow fry or deep fry them (I shallow fried)

Serve them with tomato ketchup. You can also use them as filling in burgers or bread.

fun with cheese at the breakfast table

Making eating bread more fun at the breakfast table...
I did this with a slice of cold cut as well. He wanted a house made out of it, so I made one for him. In other ones the next day, I made a star and a crescent moon instead of the windows on his request. He explained the star and the moon live there. It didn't take more than a minute. And, even though we are always short of time in the morning, making him eat his breakfast can be tough and this actually amde things easier.